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Grilled Eel
$24.10
Sale price
$24.10
Regular price
New Zealand freshwater eel grilled using traditional Japanese unagi method, glazed with rich savoury sauce. Slightly charred skin with tender, melt-in-mouth flesh, rich in vitamins A, E and DHA. A signature dish of Japanese cuisine.
新西兰淡水鳗鱼经传统日式蒲烧工艺精心烤制,刷上浓郁酱汁,表皮微焦、肉质软糯,富含维生素A、E及DHA,是日料店招牌佳肴。